Salary/Benefits Competitive salary, plus share of service charge*
Contract type Permanent
Hours Full Time
Hours per week 40 hours per week
Closing date18/10/2026
An amazing opportunity for a Commis Chef to join a friendly kitchen brigade
Live in accommodation available
Commis Chef Overview:
As part of the specialist Kitchen Brigade, you will join our Head Chef in making the continuous improvements to ensure our menus always meet the 5 star standards expected by our guests. You will have a good understanding of basic techniques and a desire to further develop your skills. Due to the nature of the business, you may be serving events, room service and the restaurant at the same time, so you must be flexible, adaptable and remain calm under pressure.
Commis Chef Attributes/Experience:
- NVQ Level 2 in Professional Cookery or equivalent
- Minimum 1 year experience and exposure to a variety of menu styles
- Able to multitask and maintain quality levels at all times
- Work well as a part of a busy, close knit kitchen brigade
- Possess a “can do” attitude, being able to work on your own initiative as required
Apply to: www.careers.elitehotels.co.uk/jobs.aspx?s=1&&lo=0&brid=1499&r=20&cc=GB
For more information about this position, please contact People Matter Working for You team. We will register you as a client, review your CV and provide a career action plan for this and future applications. We can also help you develop and practice interview skills. Our services are free. Please email: moira@people-matter.org.uk or call 07914 425733.